health benefits of coriander leaves Coriander leaves contain vitamin A, fiber, potassium, Iron and calcium in adequate quantity. It has antifungal, antioxidant and antiseptic properties.. Health Benefits and Side Effects of Coriander. Coriander (Coriandrum sativum), also known as cilantro or Chinese parsley, is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.. Coriander leaves are very fragile so they should be washed very carefully before cooking. Read on to learn about top 15 health benefits of coriander. Coriander Leaves Nutritional value: Amazing phytonutrients provide most of the coriander leaves health benefits. Coriander seeds are actually great source of many phytonutrients..
Coriander leaves are commonly present at each home on Indian family. They use coriander for garnishing, making chutneys or in parathas. Health benefits of coriander are numerous. Its dark green color makes it more attractive and appealing to eat. Coriander has its unique taste. When we talk about coriander leaves we usually use it for ... Read moreHealth benefits of coriander leaves..
Coriander seed pairs well with lemon, apples, and pears. If you’re looking for a lively burst of flavor, combine it with tropical citrus like orange or grapefruit. Don’t be afraid to experiment and play around with flavors. The health benefits of coriander seeds will be worth it!. Health Benefits Of Coriander Leaves 1. Nourish Your Eyes. Coriander leaves are full of vitamin C — 1 ounce (28 grams) will give you 7.6 mg, which is 13% of the recommended daily value.. Vitamin C helps your body form and preserve connective tissue — such as the collagen in your cornea..
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