what are the health benefits of watermelon

what are the health benefits of watermelon - Watermelon is by far, one of the stronger, body-healing fruit out there! The amazing health benefits of watermelon embrace everything from your brain all the way to the cells in your feet.


Some of the best watermelon I've had was from Costa Rica. The return there is incredible, and watermelon smacked about 80% better than the stuff you buy in stores in Northern america. Plus, they all contained grains, which implies none of them were GMO, hybrid, or adulterated in any respect. If you want to eat some tasty return with me down there at the Live Love Fruit Rawjuvenation Retreat, you won't be disappointed. Raw meat, unlimited fruit and vegetables, fresh cracked coconut ocean, yoga, eco-adventures and so much more!

The better time to indulge in this fresh, succulent, juicy melon, is summertime, when they are in season and give an array of nutrients, vitamin and minerals.

Watermelon is unbelievably hydrating( up to 92% ocean !) and is naturally low-fat. Shape this melon a part of your daily diet and you will collect amazing benefits that wander from improving cardiovascular health to nourishing your eyes and revving up your immune organization! Read below and view for yourself!

Cardiovascular& Bone Health

The lycopene in watermelon is so important for our cardiovascular health and is now being recognized as an important factor in promoting bone health. Destroying large quantities of watermelon has furthermore been related with improved cardiovascular purpose because it improves blood spring via vasodilation( loosening of blood pressure ). Dietary lycopene( from meat like watermelon or tomatoes) abbreviates oxidative stress which normally abbreviates the activity of osteoblasts and osteoclasts( the two main bone cells involved in the pathogenesis of osteoporosis)- this implies stronger bones for those devouring lycopene-rich meat. Watermelon is also rich in potassium which helps to retain calcium in your mas, ensuing in stronger bones and joints.

Reduces Body Fat

The citrulline in watermelon has been shown to reduce the accumulation of paunch in our fat cells. Citrulline is an amino acid which converts into arginine with help from the kidneys. When our organizations suck citrulline it can take the pace of proselytizing into arginine if so required. Citrulline, when expended, has capacities necessary to( through a series of steps) block the activity of TNAP( tissue-nonspecific alkaline phosphatase) which forms our fat cells establish less fat, and thus facilitate prevent over-accumulation of mas fat.

Anti-inflammatory& Antioxidant Support

Watermelon is rich in phenolic combinations like flavonoids, carotenoids, and triterpenoids. The carotenoid lycopene in watermelon is particularly beneficial in terms of reducing swelling and neutralizing free radicals. The tripterpenoid cucurbitacin E is also present in watermelon, which provides anti-inflammatory support by obstruction act of cyclo-oxygenase enzymes which normally lead to increased inflammatory substantiate. Make sure you picking ripe watermelons, because they contain higher amounts of these beneficial phenolic compounds.
Diuretic& Kidney Support

Watermelon is a natural diuretic which helps increase the flow of urine, but is not tighten the kidneys( unlike alcohol and caffeine ). Watermelons cures the liver process ammonia( squander from protein absorption) which easy strain on the kidneys while get rid of extravagance fluids.
Muscle& Nerve Support

Rich in potassium, watermelon is a significant natural electrolyte and thus cures settle the action of nerves and muscles in our mas. Potassium determines the degree and frequency with which our muscles contract, and controls the excitation of nerves in our body.

Alkaline-forming

Watermelons have an alkaline-forming upshot in the body when fully ripe. Eating lots of alkaline-forming meat( fresh, ripe, fruit and vegetables) can help reduce your risk of developing disease and illness caused by a high-acid food( namely, meat, eggs and dairy ).

Improves Eye Health

Watermelon is an excellent generator of beta-carotene( that rich blood-red color of watermelon= beta carotene) which is converted in the body to vitamin A. It cures cause the pigments in the retina of the eye and protects against age-related macular deterioration as well as thwarts night blindness. Vitamin A too insists health skin, teeth, skeletal and soft tissue, and mucus membranes.

Immune Support, Wound Healing& Prevents Cell Damage

The vitamin C content in watermelon is astoundingly high-pitched. Vitamin C is great at improving our immune organization by preserving the redox soundnes of cells and thereby is the protection from reactive oxygen species( which damages our cells and DNA ). The character of vitamin C in salving winds has furthermore been observed in countless investigates because it is essential to the formation of brand-new connective tissue. The enzymes involved in organizing collagen( the main component of curve healing) cannot function without vitamin C. If you are suffering from any slow-healing winds, up your intake of vitamin C heavy fruit.